PMID:
Food Res Int. 2020 Apr ;130:108890. Epub 2019 Dec 15. PMID: 32156348
Abstract Title:
Dietary adzuki bean paste dose-dependently reduces visceral fat accumulation in rats fed a normal diet.
Abstract:
The aim of this study was to evaluate the dose-dependent effect of adzuki bean (Vigna angularis) paste (ABP) on visceral fat accumulation in rats. ABP is a rich source of indigestible carbohydrates (18.5%) with fiber and resistant starch (RS) contents of 14.5% and 4.0%, respectively. Animals were fed one of the following diets, control (CON), 30% ABP or 58.9% ABP for 28 days. The daily dietary energy intake was lowered (p
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