This study identified angiotensin-converting enzyme inhibitory peptides from bovine bone gelatin hydrolysate.

PMID:  J Agric Food Chem. 2020 Jan 22 ;68(3):759-768. Epub 2019 Dec 31. PMID: 31841328 Abstract Title:  Antihypertensive Effects in Vitro and in Vivo of Novel Angiotensin-Converting Enzyme Inhibitory Peptides from Bovine Bone Gelatin Hydrolysate. Abstract:  In this study, we investigated the antihypertensive effectsandof novel angiotensin-converting enzyme inhibitory (ACEI) peptides purified and identified from bovine …

A novel fermented bovine milk contains peptides with angiotensin-converting enzyme-inhibiting properties.

PMID:  Front Microbiol. 2019 ;10:2643. Epub 2019 Nov 28. PMID: 31849852 Abstract Title:  Novel Angiotensin-Converting Enzyme-Inhibitory Peptides From Fermented Bovine Milk Started byKLDS.31 andKLDS.105: Purification, Identification, and Interaction Mechanisms. Abstract:  Fermented milks with strong angiotensin I-converting enzyme (ACE)-inhibitory activity were obtained through a culture withKLDS.31 andKLDS.105 with a fermentation and storage temperature of 37°C. Ultrafiltration …

Whey protein concentrate exhibits angiotensin-converting enzyme inhibitory and antioxidant properties.

PMID:  Foods. 2020 Jan 8 ;9(1). Epub 2020 Jan 8. PMID: 31936191 Abstract Title:  Whey Protein Concentrate as a Novel Source of Bifunctional Peptides with Angiotensin-I Converting Enzyme Inhibitory and Antioxidant Properties: RSM Study. Abstract:  Whey protein concentrate (WPC) is a unique source of protein with numerous nutritional and functional values due to the high …

Anthocyanins inhibit the angiotensin-converting enzyme and xanthine oxidase, decrease low density lipoprotein, and increase nitric oxide.

PMID:  Int J Mol Sci. 2020 Feb 25 ;21(5). Epub 2020 Feb 25. PMID: 32106617 Abstract Title:  Antioxidant Blueberry Anthocyanins Induce Vasodilation via PI3K/Akt Signaling Pathway in High-Glucose-Induced Human Umbilical Vein Endothelial Cells. Abstract:  Blueberries are rich in antioxidant anthocyanins. The hypotensive effects of blueberry anthocyanins in endothelial cells was investigated here. Pretreatment with blueberry …

Astragalus has antihypertensive properties which are attributed to its angiotensin converting enzyme inhibitory properties.

PMID:  J Ethnopharmacol. 2020 Feb 28:112724. Epub 2020 Feb 28. PMID: 32119952 Abstract Title:  Anti-hypertensive and angiotensin-converting enzyme inhibitory effects of Radix Astragali and its bioactive peptide AM-1. Abstract:  ETHNOPHARMACOLOGICAL RELEVANCE: Hypertension is one of the common chronic health problems in the world. Astragalus membranaceus root (AM), also known as Huangqi, is a popular medicinal …

Resveratrol exerts protective effects on aging kidneys by reducing oxidative stress, inflammation, and fibrosis, through angiotensin II suppression and MasR activation.

PMID:  Nutrients. 2018 Nov 12 ;10(11). Epub 2018 Nov 12. PMID: 30424556 Abstract Title:  Effects of Resveratrol on the Renin-Angiotensin System in the Aging Kidney. Abstract:  The renin-angiotensin system (RAS), especially the angiotensin II (Ang II)/angiotensin II type 1 receptor (AT1R) axis, plays an important role in the aging process of the kidney, through increased …

Epigallocatechin gallate improves endothelial function and insulin sensitivity, reduces blood pressure, and protects against myocardial ischemia/reperfusion injury in spontaneously hypertensive rats.

PMID:  Am J Physiol Endocrinol Metab. 2007 May ;292(5):E1378-87. Epub 2007 Jan 16. PMID: 17227956 Abstract Title:  EGCG, a green tea polyphenol, improves endothelial function and insulin sensitivity, reduces blood pressure, and protects against myocardial I/R injury in SHR. Abstract:  Epigallocatechin gallate (EGCG), a bioactive polyphenol in green tea, may augment metabolic and vascular actions …

Epigallocatechin gallate lowers triacylglycerols in non-obese type 2 diabetic rats by increasing adiponectin.

PMID:  Biosci Biotechnol Biochem. 2007 Aug ;71(8):2079-82. Epub 2007 Aug 7. PMID: 17690452 Abstract Title:  Dietary supplementation with epigallocatechin gallate elevates levels of circulating adiponectin in non-obese type-2 diabetic Goto-Kakizaki rats. Abstract:  Epigallocatechin gallate (EGCG) reportedly enhances plasma adiponectin levels in models of insulin resistance and obesity. In this study, we found that EGCG increases …

Dietary catechins lower blood glucose levels, mitigate oxidative stress, and inhibit the angiotension-converting enzyme.

PMID:  J Nutr Sci Vitaminol (Tokyo). 2007 Dec ;53(6):496-500. PMID: 18202537 Abstract Title:  Effects of dietary catechins on glucose tolerance, blood pressure and oxidative status in Goto-Kakizaki rats. Abstract:  Effects of green tea catechins comprising EGCg, EGC, ECg, EC, GCg, GC, Cg, and C were determined on blood glucose tolerance and oxidative stress status in …

Epigallocatechin-3-gallate suppresses differentiation of adipocytes via regulating the phosphorylation of FOXO1 mediated by PI3K-AKT signaling in vitro.

PMID:  Oncotarget. 2018 Jan 26 ;9(7):7411-7423. Epub 2017 Dec 21. PMID: 29484120 Abstract Title:  Epigallocatechin-3-gallate suppresses differentiation of adipocytes via regulating the phosphorylation of FOXO1 mediated by PI3K-AKT signaling in 3T3-L1 cells. Abstract:  Epigallocatechin-3-gallate (EGCG) is a pivotal effective component of green tea. It is known that EGCG has antioxidant activity, anti-angiogenesis, anti-tumor, cardiovascular protection …

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