Constituents of Psoralea corylifolia fruits and their effects on methicillin-resistant Staphylococcus aureus.

PMID:  Molecules. 2015 Jul 9 ;20(7):12500-11. Epub 2015 Jul 9. PMID: 26184136 Abstract Title:  Constituents of Psoralea corylifolia Fruits and Their Effects on Methicillin-Resistant Staphylococcus aureus. Abstract:  Two new flavonoids, bakuisoflavone (1) and bakuflavanone (2), together with 15 known compounds, were isolated from the fruits of Psoralea corylifolia, and their structures were characterized by spectroscopic …

Psoralea corylifolia seed extract attenuates methylglyoxal-induced insulin resistance by inhibition of advanced glycation end product formation.

PMID:  Oxid Med Cell Longev. 2019 ;2019:4310319. Epub 2019 Dec 26. PMID: 31976027 Abstract Title:  L. Seed Extract Attenuates Methylglyoxal-Induced Insulin Resistance by Inhibition of Advanced Glycation End Product Formation. Abstract:  Accumulation of advanced glycation end products (AGEs) in the body has been implicated in the pathogenesis of metabolic conditions, such as diabetes mellitus. Methylglyoxal …

Beta-glucan-rich oat products reduce total cholesterol and LDL-C in mildly hypercholesteremic overweight adults.

PMID:  Br J Nutr. 2012 Apr ;107(7):1037-47. Epub 2011 Aug 3. PMID: 21810288 Abstract Title:  Effect of 6 weeks' consumption ofβ-glucan-rich oat products on cholesterol levels in mildly hypercholesterolaemic overweight adults. Abstract:  Several regulatory bodies have approved a health claim on the cholesterol-lowering effects of oatβ-glucan at levels of 3·0 g/d. The present study aimed …

Bioactive oat β-glucan reduces LDL cholesterol in Caucasians and non-Caucasians.

PMID:  Nutr J. 2011 Nov 25 ;10:130. Epub 2011 Nov 25. PMID: 22118569 Abstract Title:  Bioactive oatβ-glucan reduces LDL cholesterol in Caucasians and non-Caucasians. Abstract:  BACKGROUND: There is increasing global acceptance that viscous soluble fibers lower serum LDL cholesterol (LDL-C), but most evidence for this comes from studies in Caucasians. To see if oatβ-glucan lowers …

High molecular weight beta glucan delays gastric emptying, decreasing glycemic response.

PMID:  Br J Nutr. 2013 Dec ;110(12):2173-9. Epub 2013 Jun 7. PMID: 23742725 Abstract Title:  Molecular weight of barleyβ-glucan influences energy expenditure, gastric emptying and glycaemic response in human subjects. Abstract:  Barleyβ-glucan (BG) has been shown to reduce glycaemic response (GR) in some studies. It is hypothesised that this reduction may be a function of …

Baker’s yeast beta glucan supplementation increases salivary IgA and decreases cold/flu symptomatic days after intense exercise.

PMID:  J Diet Suppl. 2013 Sep ;10(3):171-83. Epub 2013 Aug 9. PMID: 23927572 Abstract Title:  Baker's yeast beta glucan supplementation increases salivary IgA and decreases cold/flu symptomatic days after intense exercise. Abstract:  Strenuous exercise, such as running a marathon, is known to suppress mucosal immunity for up to 24 hr, which can increase the risk …

Isoflavones and anti-inflammatory constituents from the fruits of Psoralea corylifolia.

PMID:  Phytochemistry. 2017 Nov ;143:186-193. Epub 2017 Aug 18. PMID: 28825980 Abstract Title:  Isoflavones and anti-inflammatory constituents from the fruits of Psoralea corylifolia. Abstract:  The fruits of Psoralea corylifolia, known as Psoraleae Fructus (Buguzhi in Chinese), are traditionally used for the treatment of spermatorrhea, nephritis, asthma, pollakiuria, and various inflammatory diseases. Three previously undescribed isoflavone derivatives, …

Oatmeal reduced serum total cholesterol and LDL-cholesterol levels in hypercholesterolemic Thai adults.

PMID:  J Med Assoc Thai. 2013 Dec ;96 Suppl 5:S25-32. PMID: 24851570 Abstract Title:  Effect of oat consumption on lipid profiles in hypercholesterolemic adults. Abstract:  BACKGROUND: Hypercholesterolemia is a strong risk factor in cardiovascular disease. Oat (Avena sativa L.) beta-glucan, the soluble fiber in oat, has been known to reduce blood cholesterol levels considerably. However, …

Anti-diabetic compounds from the seeds of Psoralea corylifolia.

PMID:  Fitoterapia. 2019 Nov ;139:104373. Epub 2019 Oct 16. PMID: 31629053 Abstract Title:  Anti-diabetic compounds from the seeds of Psoralea corylifolia. Abstract:  A new aurone named (2Z)-2-[(4'-hydroxyphenyl) methylene]-6-hydroxy-7-prenyl-3(2H)-benzofurane (1), two new flavonoids named (2S)-7-methoxy-6-(2-hydroxy-3-methylbut-3-en-1-yl)-2-(4-hydroxyphenyl)chroman-4-one (2), (2S)-4'-hydroxyl-7-hydroxymethylene-6-(2″,3″-epoxy-3″-methylbutyl)flavanone (3), and a new coumestan named bavacoumestan E (4), together with eleven known compounds (5-15), were isolated from the …

Quantitative analysis of Psoralea corylifolia and its neuroprotective and anti-neuroinflammatory effects.

PMID:  Molecules. 2016 Aug 17 ;21(8). Epub 2016 Aug 17. PMID: 27548120 Abstract Title:  Quantitative Analysis of Psoralea corylifolia Linne and its Neuroprotective and Anti-Neuroinflammatory Effects in HT22 Hippocampal Cells and BV-2 Microglia. Abstract:  The seeds of Psoralea corylifolia L. (P. corylifolia), also known as"Bo-Gol-Zhee"in Korea, are used in a traditional herbal medicine for treating …

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