PMID: Lipids Health Dis. 2019 Nov 16 ;18(1):200. Epub 2019 Nov 16. PMID: 31733650 Abstract Title: Bee pollen and propolis improve neuroinflammation and dysbiosis induced by propionic acid, a short chain fatty acid in a rodent model of autism. Abstract: BACKGROUND: Neuroinflammation plays a major role in the pathogenesis of autism because the cytokine levels …
Author Archives: Taylor Mercado
Apoptotic potential and chemical composition of Jordanian propolis extract against different cancer cell lines.
PMID: J Microbiol Biotechnol. 2019 Nov 22. Epub 2019 Nov 22. PMID: 31752067 Abstract Title: Apoptotic potential and chemical composition of Jordanian propolis extract against different cancer cell lines. Abstract: Propolis is a resinous substance that is collected byfrom plant sources and is used in traditional medicine. To study the phytochemical constituents and apoptotic potential …
Propolis may protect brain cell from apoptosis after injury by maintaining Hsp70 expression in addition to antioxidant and anti-inflammatory.
PMID: Open Access Maced J Med Sci. 2019 Sep 15 ;7(17):2763-2766. Epub 2019 Aug 30. PMID: 31844433 Abstract Title: Protective Effects of Propolis Extract in a Rat Model of Traumatic Brain Injury via Hsp70 Induction. Abstract: BACKGROUND: Traumatic brain injury (TBI) is one of the major global health problems. Secondary brain injury is a complex …
Antiviral effects of Brazilian green and red propolis extracts on Enterovirus surrogates.
PMID: Environ Sci Pollut Res Int. 2019 Dec 30. Epub 2019 Dec 30. PMID: 31889278 Abstract Title: Antiviral effects of Brazilian green and red propolis extracts on Enterovirus surrogates. Abstract: Propolis is a natural product of bees with biological activities that are mainly associated with bee type and geographic origin. Propolis extract has been proposed …
This experimental study revealed that CAPE administration significantly prevented alveolar bone loss and stimulated periodontal tissue healing.
PMID: J Dent Sci. 2019 Dec ;14(4):339-345. Epub 2019 May 7. PMID: 31890119 Abstract Title: Therapeutic effects of caffeic acid phenethyl ester on alveolar bone loss in rats with endotoxin-induced periodontitis. Abstract: Background/purpose: Caffeic acid phenethyl ester (CAPE) is an antioxidant which is decreases the bone resorption and enhances the bone healing. The aim of …
The intake of green tea was shown to reduce the risk of cognitive decline in older adults.
PMID: Public Health Nutr. 2019 Sep 23:1-9. Epub 2019 Sep 23. PMID: 31544736 Abstract Title: Green tea and coffee intake and risk of cognitive decline in older adults: the National Institute for Longevity Sciences, Longitudinal Study of Aging. Abstract: OBJECTIVE: To examine the association between green tea and coffee intake and cognitive decline in older …
These findings suggest that green coffee extract intake might be associated with fasting blood glucose improvement.
PMID: Diabetol Metab Syndr. 2019 ;11:91. Epub 2019 Nov 5. PMID: 31709016 Abstract Title: Effects of green coffee extract on fasting blood glucose, insulin concentration and homeostatic model assessment of insulin resistance (HOMA-IR): a systematic review and meta-analysis of interventional studies. Abstract: Many studies have investigated the relationship between coffee and diabetes. Evaluation of the …
The evidence from available studies suggests that the green coffee bean extract supplementation leads to significant reductions in total cholesterol.
PMID: Nutr Metab Cardiovasc Dis. 2020 Jan 3 ;30(1):1-10. Epub 2019 Oct 11. PMID: 31748178 Abstract Title: The effects of green coffee bean extract supplementation on lipid profile in humans: A systematic review and meta-analysis of randomized controlled trials. Abstract: BACKGROUND AND AIM: This systematic review and meta-analysis aimed to assess the effects of green …
Coffee drinking may decreases the risk of primary liver cancer among the Japanese population.
PMID: Jpn J Clin Oncol. 2019 Oct 1 ;49(10):972-984. PMID: 31790152 Abstract Title: Coffee, green tea and liver cancer risk: an evaluation based on a systematic review of epidemiologic evidence among the Japanese population. Abstract: BACKGROUND: Coffee and green tea, two popular drinks in the Japanese, have recently drawn much attention as potential protective factors …
Strawberry intake ameliorates oxidative stress and decreases GABA levels induced by high-fat diet in frontal cortex of rats.
PMID: Antioxidants (Basel). 2019 Mar 20 ;8(3). Epub 2019 Mar 20. PMID: 30897746 Abstract Title: Strawberry Intake Ameliorates Oxidative Stress and Decreases GABA Levels Induced by High-Fat Diet in Frontal Cortex of Rats. Abstract: It has been proposed that there is a correlation between high-fat diet (HFD), oxidative stress and decreasedγ-aminobutyric acid (GABA) levels, but …
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